Brie & Turkey Croissant

A flakey croissant is stacked with thinly-sliced turkey, roasted peppers and onions, and melted Brie. Mango chutney is spread across the Brie for a surprising layer of subtle sweetness.

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Brie & Proscuitto Pizza

A gourmet pizza consisting of a tomato-garlic sauce, creamy Président® Brie, savory prosciutto and black olives. A sophisticated version of classic flavors - for your fancier pizza nights.

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Baked Brie with Caramelized Plums

It’s an appetizer. No, it’s a dessert! However you choose to orchestrate your dinner party, this one will be a stand-out. Savory and sweet are age-old companions and here they unite again

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Baked Brie in Red Wine, Garlic and Thyme

Wine and cheese go together like bread and butter. Président® Light Brie is packed with fresh garlic, sprinkled with thyme, then covered in a layer of red wine. Serve warm with toasted baguette for

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Whole Wheat Apple & Brie Crostatas

These no-fuss mini-pies are the perfect savory holiday treat. Président Brie is melted over a cubed apple and onion filling, and it’s held together by a homey, whole-wheat crust.

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Creative Entertaining on the Fly

For impromptu entertaining, make sure cheese is always on hand in your kitchen. Combine with items already in your kitchen for a tasty appetizer platter, sprinkle on top of salads for an extra layer

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Tortilla Espanola Bites with Manchego

Tortilla Espanola is a classic Spanish potato and onion omelet that is popular on tapas menus around the world. Savory flavors pair well with the light nutty notes of Manchego cheese. Serve with a

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A Creative Salad Party

Make the salad the star of the dinner with theses exciting twists on traditional salads. Full of savory ingredients and rich Président® cheeses, these summer salads are highly satisfying.

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Fresh Feta Fiesta

A taco-inspired kale salad bursting with fresh flavors. Président Feta Crumbles - Cranberries tastes particularly lovely with the New World flavors of avocado, beans, corn and kick of jalapeño and

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