YOUR GUIDE TO THE WORLD OF SPREADABLE CHEESE
Guide Sections:
So you might be asking yourself — what is spreadable cheese? Well, it comes in many forms and flavors, but generally speaking spreadable cheese is defined as a soft, creamy, and processed cheese with a smooth desirable texture. Spreadable cheese is a versatile ingredient in every cook’s repertoire that can be used to enhance a breakfast, brunch, lunch, or dinner, or be used as a topping or dip all on its own. Spreadable cheeses like Président® Rondelé® and Président® Pub Cheese® offer endless ways to add creamy delight into your culinary creations, and go over great at parties too.
Breakfast & Brunch
- Spread your favorite Rondelé® by Président® on toast and top with strawberries for a refreshing and sweet morning treat.
- Enjoy a classic pairing by smearing Rondelé® by Président® Garden Veggie spread on a good quality toasted bagel.
- Spice up a traditional egg and cheese breakfast sandwich with Pub Cheese® by Président® Cheddar & Jalapeño.
- Try a more modern approach to a French staple by making Rondelé® by Président® Crêpes With Caramelized Onions & Herbs.
- Add Pub Cheese® Mini-Frittatas to your breakfast line up for a delightfully light and fluffy grazing option.
Lunch
- Mix Rondelé® in with your classic Chicken Caesar Salad base for a rich and rewarding spin on this craveable lunch staple.
- Replace mayonnaise with Pub Cheese® by Président® Sharp Cheddar or Rondelé® by Président® in your favorite sandwiches to elevate these every day eats.
- OR transform any lunch that uses condiments or sliced cheese by substituting spreadable Pub Cheese® by Président® Cheddar & Bacon or Rondelé® by Président® in their place!
Quick Bites
- For a punch of fast flavor try Président® Snack Cups with crackers or mini pretzels.
- Or pair the Snack Cups with an apple or grapes for a more nutritional option.
- Set out a cheese board with Rondelé® by Président® with Nectarines & Hazelnuts.
- For bigger groups try making Cheesy Appetizer Puffs (flakey puff pastry stuffed with spreadable cheese, bacon and sweet orange marmalade).
- Impress your guests with Hungarian Peppers with Rondelé® by Président® Garlic & Herbs stuffing.
Dinner
- Upgrade your next pasta night by combining Rondelé® with Whole Wheat Penne Pasta, Caramelized Onions and Shredded Chicken.
- Take your pizza game to the next level by adding Rondelé® by Président® with Pita, Tomatoes & Basil.
- Impress guests with an elevated but easy Rondelé® by Président® Garlic & Herbs Grilled Lamb Wrap.
- Or give your favorite side dish a boost by adding Rondelé® to mashed potatoes for an even creamier texture.
Frequently Asked Questions (FAQ)
Are spreadable cheeses fancy enough for a hosting board?
Absolutely. Spreadable cheeses have been a hosting board crowd pleaser for decades, and give hosts an easy option to help simply their kitchen prep.
What are the best types of spreadable cheese for appetizers?
Whatever cheese you want! But traditionally spreadable cheeses like goat cheese, and flavored cream cheeses are all excellent choices for appetizers. Their diverse flavors and textures pair well with a variety of foods and act as a blank slate for creativity, flavor exploration, and textural contrast.
How do you soften spreadable cheese quickly?
To quickly soften spreadable cheese, simply place it in a microwave-safe bowl and microwave it for short intervals (10-15 seconds) until it reaches the desired consistency. Just be careful not to overheat it.