Brie on Garlic Bread

Never underestimate the delicious simplicity of bread and cheese. Président® Brie is melted on a layer of garlic and baguette. This classic creation is ideal for an impromptu gathering or a gourmet

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Brie & Turkey Croissant

A flakey croissant is stacked with thinly-sliced turkey, roasted peppers and onions, and melted Brie. Mango chutney is spread across the Brie for a surprising layer of subtle sweetness.

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Baked Brie with Caramelized Plums

It’s an appetizer. No, it’s a dessert! However you choose to orchestrate your dinner party, this one will be a stand-out. Savory and sweet are age-old companions and here they unite again

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Baked Brie in Red Wine, Garlic and Thyme

Wine and cheese go together like bread and butter. Président® Light Brie is packed with fresh garlic, sprinkled with thyme, then covered in a layer of red wine. Serve warm with toasted baguette for

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Whole Wheat Apple & Brie Crostatas

These no-fuss mini-pies are the perfect savory holiday treat. Président Brie is melted over a cubed apple and onion filling, and it’s held together by a homey, whole-wheat crust.

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Président® Manchego Crisps

Nutty Président® Manchego is baked to crispy perfection and then topped with Brie, Serrano ham, quince paste and almonds in this sweet and savory treat.

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Meat & Cheese Mini-Tarts

Stay out of the kitchen at your next holiday gathering with a DIY Tartlet Bar! Stock up on savory cheeses like Président Manchego and rondelé Garlic & Herbs, micro-greens, prosciutto,

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A Creative Salad Party

Make the salad the star of the dinner with theses exciting twists on traditional salads. Full of savory ingredients and rich Président® cheeses, these summer salads are highly satisfying.

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Cheese Pairing for Kids

French tradition generally pairs cheese with wine, of course, but we’ve paired delicious artisan cheeses with favorite juices just for the kiddos! Introduce the sophistication of French culture to

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