Spicy Cheese Chicken Garlic Rolls
Indulge in the savory delight of Spicy Cheese Chicken Garlic Rolls, where every bite is a burst of flavor. Tender chicken, infused with the kick of jalapeños and the richness of Président® Sharp Cheddar Pub Cheese®, nestled between soft Hawaiian rolls and topped with a luscious roasted garlic butter.
Prep Time
10 minCook Time
15 minServings
3Spicy Cheese Chicken Garlic Rolls
- 1 package Président® Sharp Cheddar Pub Cheese®
- 1 package of Hawaiian Rolls
- 2 whole chicken breasts
- 2 whole heads of garlic roasted
- 2 cups butter softened
- 1 jalapeño diced
- 1 oz parsley chopped
- 2 tsp paprika to taste
- 1 tsp garlic powder to taste
- 1 tsp of olive oil
Spicy Cheese Chicken Garlic Rolls
- Tenderize the chicken breasts.
- Cook in pan with olive oil until cooked through, let cool.
- Shred the chicken breasts by hand or with electric whisk, place in bowl.
- Add Président® Sharp Cheddar Pub Cheese®, paprika, garlic powder, and chopped jalapeños to chicken, mix thoroughly.
- Cut the Hawaiian rolls slab in half and place in baking dish.
- Spread a layer of Président® Sharp Cheddar Pub Cheese® on the rolls, add the chicken mixture on top.
- Place the top half of the rolls back onto the bottom half.
- Combine the roasted garlic, parsley, and butter.
- Brush the butter mixture on top of the buns.
- Broil at 350ºF just long enough for the top of the bun to get toasted/slightly browned.
- Remove from the oven, let sit for 5 minutes, enjoy.
Featured Product
Pub Cheese® by Président® Sharp Cheddar
Aged cheddar expertly combined with milk and cream.
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