Feta & Garden Salad
A simple garden salad of fresh field greens and crunchy veggies is enhanced with a sprinkle of rich Président Feta.
Prep Time15 min
- 1 Cucumber
- 14 Grape Tomatoes cut in half
- 3 oz Président® Feta cubed
- 1/2 oz Red Onion thinly sliced
- 1 tbsp Oregano chopped
- 2 tsp Olive Oil (Extra Virgin)
- 1 tbsp Seasoned Rice Wine Vinegar
- 1 tsp Salt
- Ground Black Pepper to taste
- In a mixing bowl, combine the fresh field greens with the other ingredients and toss together.
- Add pepper to taste.