These easy Président Goat cheese pastries are an unexpected but delicious Thanksgiving dessert that will have everyone asking for more! Recipe created by Aleka of Bite Sized Kitchen
Read MoreThis festive appetizer hits all the seasonal flavors in one delicious bite! Cinnamon spiced sweet potatoes topped with melted Président Brie cheese finished with maple glazed walnuts.
Read MoreGive your holiday table a touch of elegance with this citrusy take on one of France’s most iconic pastries, the Paris-Brest. Président® butter delivers exceptional light and airy texture to the
Read MorePrésident® butter makes these sparkling sablés the ultimate buttery, melt-in-your-mouth cookies. Here, it imparts a creaminess that complements the flavor of toasted almonds exquisitely.
Read MoreTake your dessert tray to another level with these indulgent peanut butter cookies stuffed with honey buttercream, showcasing the rich decadence of France’s favorite butter.
Read MoreForget the fireplace – warm up your next winter gathering with this rustic baked Brie starter wrapped in prosciutto.
Read MoreLet the unique, earthy flavor of black truffles mingle with savory Président® Brie and sweet lavender honey in this perfect starter.
Read MoreOur take on the classic slider — with a French twist. Topped with ultra-smooth, buttery Président® Triple Crème Brie and the slight sweet touch of bell peppers.
Read MoreSavory, oozing Président® Brie takes your pork chop game up to the next level.
Read MoreAdd a touch of shallots and herbs to France’s favorite butter to create a versatile compound butter that can elevate any dish or cooking experience.
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