Président® Brie Dip with Garlic & Butter
This easy-to-make and flavorful recipe can be enjoyed all winter long, so dive in and try this warm and cheesy Brie dip.
Read More5 Ingredients or less
Five ingredients or less is all it takes to make any one of these delicious, flavorful recipes. Read through and learn how to get creative with the last bits of your grocery haul – from gluten-free blueberry muffins to goat cheese stuffed tomatoes – there’s something for any time of day.
Président® Butter Gluten-Free Blueberry Muffin
Use France's favorite butter to make these simple muffins that are so light and fluffy, you'd never suspect they're gluten-free.
Read MorePrésident® Compound Butter
Add a touch of shallots and herbs to France’s favorite butter to create a versatile compound butter that can elevate any dish or cooking experience.
Read Morerondelé® by Président® Stuffed Pasta with Basil Pesto & Garlic Confit
France meets Italy in this hearty stuffed-pasta dish featuring the fresh, creamy flavor of Président rondelé.
Read MoreBaked Président® Camembert with Honey & Rosemary Sprigs
Rich, creamy Président® Camembert drizzled in honey and topped with rosemary creates an easy dish that is almost too beautiful to eat.
Read MoreGoat Cheese Stuffed Tomatoes
An elegant twist on classic flavors that is easy to make and serve at any family gathering. Rich, savory Président Goat Cheese pairs beautifully with the light, fresh taste of tomato and rosemary.
Read MoreLemon Butter Asparagus
Président Sea Salt Butter complements the zesty lemon in this simple asparagus dish. It’s the perfect addition to a hearty meal or any outdoor grilling get-together.
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