Baked Président® Camembert with Honey & Rosemary Sprigs
Rich, creamy Président® Camembert drizzled in honey and topped with rosemary creates an easy dish that is almost too beautiful to eat.
Prep Time5 min
Cook Time10 min
- 8 oz Président® Camembert
- 1/4 cup honey
- 1 sprig fresh rosemary
- Preheat oven to 375ºF.
- Sprinkle fresh rosemary over the Président® Camembert.
- Drizzles with honey and bake at 375ºF for 8-10 minutes.
- Serve warm.
Heather's Home Bakery
Heather Templeton is a professional recipe developer and food photographer and founder of the food blog, Heather’s Home Bakery. She loves baking, which is why you will find a wide variety of goodies on her site.