Président® Pub Cheese® Board 

Try the viral Butter Board but with a twist! This version makes Président® Pub Cheese® the star of the show complemented by an array of pub-style snacks perfect for spreading, dipping, or scooping.

 

★ ★ ★ ★ ★
4.8 of 5 - 13 reviews
Prep Time
20 min
Servings
10
Président® Pub Cheese® Board 
  • 1 Président® Pub Cheese®
  • Pretzels
  • Crackers
  • Nuts
  • Dried Fruit
  • Stone-ground Mustard
  • cup Prosciutto Crisps
Président® Pub Cheese® Board 
  1.   Preheat the oven to 400 degrees and line a shallow, rimmed baking sheet with parchment paper
  2. Preheat the oven to 400 degrees and line a shallow, rimmed baking sheet with parchment paper. Arrange thin slices of prosciutto on the pan and bake until crisp. Bake until the slices start to shrivel and turn golden (10-12 minutes)
  3. Remove and let cool. Next, line your serving board of choice with parchment paper
  4. Spread Président® Pub Cheese®, Sharp Cheddar to fill the desired area. Top the Pub Cheese® with stone-ground mustard and prosciutto crisps
  5. Finish by arranging all other ingredients around the spread. Add greenery for garnish
Recipe by

Heather Templeton is a professional recipe developer and food photographer and founder of the food blog, Heather’s Home Bakery. She loves baking, which is why you will find a wide variety of goodies on her site.  

Heather's Home Bakery