Brie, Caramelized Onions, Peach & Apricot Preserves Panini
Brie is melted with a sweet apricot or peach chutney and caramelized onions on a baguette in this perfectly-poised panini.
Prep Time
5 minCook Time
15 minServings
4Ingredients
- 15 oz Président® Mini-Brie
- Caramelized Onions
- Peach and Apricot Preserves
- French Baguette or Ciabatta Bread
Directions
- Place a slice of Président® Brie on a piece of baguette or ciabatta bread.
- Add a spoonful of caramelized onions, and another of peach and apricot preserves (or any of your favorite preserves or chutney), and top with an additional slice of baguette.
- Bake in a panini grill until cheese melts.
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