In a year filled with new routines, plans and traditions, Thanksgiving will look a little different. One thing that doesn’t have to change is the savory seasonal flavors packed into a Thanksgiving meal. Instead of passing food around the table, we’ve gathered some of our favorite individually portioned recipes (for guests to serve themselves) and partnered with Aleka from Bite Sized Kitchen to bring a few classic dishes to life for safe enjoyment over the holidays.
Thanksgiving Appetizer Recipes
An important precursor to the main affair, these individually portioned appetizers will set the stage for the rest of your meal and are easy to share.
This Canapé cracker recipe with caramelized onions featuring rondelé by Président Garlic & Herbs is packed with umami flavor and finishes with a delightful crunch.
If a more filling option piques your interest, this Baked Camembert Bread Wreath is a guaranteed favorite (and a festive addition to your holiday spread).
Since each individual serving is carefully curated to deliver the delicious flavors of an entire Thanksgiving dish, these sides will compliment holiday staples like turkey and ham while creating the taste of a home-cooked meal in every bite.
Whatever your holiday celebration looks like this season, try an á la carte menu that allows each guest to indulge in their holiday favorites safely without sacrificing any of the delicious classics. Find Président® Products Near Me
About Bite Sized Kitchen:
Aleka is a mother of two boys, self-taught chef and entertainer at heart. When asked, “Why Bite Sized?” she simply responded, “because the best conversations revolve around food, why not have a spread out the entire party where guests can pick and nibble the entire time!?” Bite Sized Kitchen
